70g Chocolate Square
World's best IGP certified Hazelnut flour from a small family hazelnut farm in Carru, Italy together with Trinatario cacao beans from Kokoa Kamili in Tanzania are responsible for the delightful flavor of this light and creamy vegan chocolate specialty.
- Gluten Free
- Palm Oil Free
Ingredients: Organic Cacao Mass (Tanzania), Organic Beet Sugar (Switzerland, Germany), IGP Certified Hazelnut Flour (Italy), Organic Cacao Butter (Peru), Organic Vanilla (Madagascar)
Nutritional Info (per 100g)
2463.85kJ (588.90kcal) / 43.5g Fat (23.35g Saturated Fat) / 43.76g Carb
(30.35 from sugar) / 7.41g Protein / 0g Salt / 9.56g Fiber